Shan Goût opened in March 2009 and was immediately tapped by François Simon as the newest Place To Go. The resulting critical stampede made me cynical, so I avoided Shan Goût for awhile. Then Braden and Laura, two very accomplished eaters, tested it out. Their praise was unwavering, and included the important words “best ravioli [...]
The Latest Food News from Paris by Mouth- Taste of Paris: Shi-shi siu mai February 3, 2012
- Paris Food & Wine Events February 2, 2012
- Taste of Paris: A different sort of dumpling February 2, 2012
- Taste of Paris: Grilled gyoza with grapefruit ponzu February 1, 2012
- Our Guide to Paris: Le Coq Rico January 31, 2012
- Our Guide to Paris: La Cantine du Troquet Dupleix January 31, 2012
- Our Guide to Paris: Gyoza Bar January 31, 2012
Search
Archives








