The first thing I ate at Noma, a restaurant that currently holds the #1 spot in rankings of the World’s Best, was a shrimp. To be specific, it was a shrimp the the size of my pinkie, still alive and fighting back.
…at least not according to the 2010 selections for San Pellegrino’s World’s 50 Best Restaurants list. The annual rankings were released at 9pm on Monday night, and the panel of 800+ chefs and critics have named Copenhagen’s Noma as the top restaurant in 2010. Chef René Redzepi takes the crown from Ferran Adrià (El Bulli), who moves [...]
The Latest Food News from Paris by Mouth- Taste of Paris: Passion fruit creamed asparagus February 10, 2012
- Taste of Paris: Salted pineapple, celery leaf & caramel February 9, 2012
- Taste of Paris: Fried leek whiskers with sea scallops & white truffle February 8, 2012
- Restaurant Radar: Paris food news & reviews February 7, 2012
- Our Guide to Paris: Au Clocher de Montmartre February 7, 2012
- Taste of Paris: Smoked quail egg with caviar & shiso February 7, 2012
- Taste of Paris: Licorice ice cream with dried porcini mushrooms February 6, 2012
Search
Archives








