I’ll admit it: I had low expectations for Passage 53. This newish restaurant inside the city’s oldest covered passageway has drawn very mixed reviews. A number of eaters who I trust have been disappointed here. Other palates had been pleased, but their measured compliments never moved me to pick up the phone. Then my boyfriend, [...]
Pierre Jancou, the photogenic owner of Racines, sent me a sad email this morning: Finally Racines will be sold next friday and I will go to the Drôme region next to my family and have new adventures. However shocking it might seem, this isn’t the first time that Jancou has built and sold a thriving [...]
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