A look at the interior and several dishes at Jean-François Piège, the new gastronomic restaurant upstairs from his brasserie Thoumieux.
Regardless of what you think of the Michelin Guide (and an increasing number of people are put off or put to sleep), the release of its annual judgement is always big news. The full press release is online here, but I’ve summarized the major Paris news below: The Good News La Bigarrade got its second [...]
As I was walking away from Thoumieux, I said this to my friend: “It was like talking to an incredibly good looking guy who’s only a little bit annoying. You’re sort of grateful that he wasn’t more of an asshole.” Said friend (John Talbott) wrote a more prompt and eloquent review of our meal here. [...]
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