Today’s challenge as part of the Edible Advent Calendar: After yesterday’s stumper, here’s something easy. Can you name this treat? Leave your answer (product/location) in the comments section below. The reader who has accumulated the most victories by December 24 will receive an edible Christmas present from me. I’ll keep your guesses hidden until the answer [...]
Last night marked my fourth visit to l’Avant Comptoir in just over a week. This new wine bar is nowhere near my apartment, so why am I returning again and again? It’s the ham. To be precise, it’s the deep-fried ham croquettes. Made with jambon Ibaïona d’Eric Ospital, these little nuggets are like eating, as [...]
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