A look at the small plates, interior and terrace at Frenchie Bar à Vins, Greg Marchand’s new wine bar across the street from Frenchie restaurant.
Greg Marchand has had quite a year. I remember meeting the young chef last May, when his restaurant Frenchie had just opened. He had a pile of bills, a new baby at home and not many customers in his seats. We assured him, after an inspired meal, that the place would be full in no [...]
Not long ago, I sat down with some friends to try a new restaurant called Frenchie. Of the two entrées on offer, I chose a simple-sounding truite fumée, asperges (smoked trout, asparagus) over the too-simple-sounding salade tomates cerises. I mean, who serves cherry tomatoes in May?* I must’ve looked puzzled when my starter arrived, because [...]
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