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- An American in London: I had dinner at Aux Lyonnais in 2006, when it was at the peak of its hype, and even with decent...
- Sarah: We were there tues - saw andreia and bernhard, but it got super crowded and we didn't go back to...
- Karen: What a great write up! I live in the 75019, too, and have wanted to go the past couple of summers,...
- Steve Maricopa: "Waitress" in Paris? It had to be down hill from there.
- David: I've noticed this happening a lot lately; waiters not giving you barely a moment to look at the...
- Shirley: Meg you look great and so glad you are doing what you like.
- Adam: I'll definitely have to try out this version after missing out on the old one. Perhaps you'll be...
Food & Wine News from Paris- Daily Porn: avocado soufflé with pistachio and vanilla
- Blogger Buzz: Around My French Table is Here, Enfin!
- Blogger Buzz: Le Fooding celebrates its 10th birthday with an all-star lineup of chefs
- Blogger Buzz: Playtime
- Our Guide to Paris: Spring Restaurant
- Our Guide to Paris: La Terrasse
- Blogger Buzz: Le Saotico in the 2nd – a solid, solid meal by the team that made Le Reminet great
Find a Restaurant on Paris by Mouth
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about 8 months ago
Oysters at Le Baron Rouge?
about 8 months ago
Oyster paired with white wine. Hmm, is that at Le Baron Rouge?
about 8 months ago
oh ! les belles Fines de claire ; au Bar à huîtres de la rue St Jacques peut-être ?
about 8 months ago
Wine and oysters at le Baron Bouge?
about 8 months ago
Oh golly. Mussels, moules, would be the food, but no idea where they are being served. I will leave it to the real foodies out there. That little girl is as cute as can be, all bundled up! :)
about 8 months ago
Fresh oysters at the Baron Rouge.
That child looks pretty non-plussed. Does she or does she not like oysters? I have to say at her age there would be no way I would have eaten oysters. Now I’m older and some what culinarily wiser…
about 8 months ago
Well, it’s obvious they’re oysters. Where? Looks sort of like the window of Le Rubis, but I’m pretty sure they don’t have any outside tables. Hmmm…
about 8 months ago
oysters and white wine, eaten on top of the wine casks on the sidewalk in front of le baron rouge.
about 8 months ago
Ohhh, I was wrong again. OYSTERS. Not mussels. Oy!!! I guess that is why the shells have the sheen inside of them that is so pretty. It’s OYSTER SHELL. Duh! Ah well. C’est la vie. :D)
I really need to experience more food in my life, yo.
about 8 months ago
oysters…wish I knew where!
about 8 months ago
They’re obviously oysters but I can’t name the restaurant.