Edible Advent: Dec. 17
Today’s challenge as part of the Edible Advent Calendar:

Can you name this treat?
Leave your answer (product and location) in the comments section below. The reader who has accumulated the most victories by December 24 will receive an edible Christmas present from me. I’ll keep your guesses hidden until the answer is revealed tomorrow on Budget Travel, then I’ll publish the comments and name the winner for this challenge.
YESTERDAY’S WINNERS: Chestnuts roasting on an open fire brought points to Lil, Loulou, Sophie, Anne, Christopher, Sarah C, Shelli, Jamie Samons, Theresa and Kelaine. These particular nuts came from the Christmas market at Saint-Sulpice. The full description can be found on the Budget Travel Paris Page.
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oh ! l’ Ispahan de Pierre Hermé…
et si on passait rue Bonaparte ?
The trademark of a lovely rose petal, atop pink macaron biscuit, and raspberry heart. That can only be Ispahan of Pierre Hermé.
(This makes me a tad nostalgic – it’s my ex’s favourite, of all the goodies from PH that I’ve fed him)
Okay…this took some digging but I think it’s Pierre Hermé’s Ispahan. Am going out of town and am not sure I can keep playing but have sure enjoyed this treasure hunt!
Pierre Hermé’s ispahan macaron!
it’s a baby ispahan from pierre hermé
I’m guessing Pierre Hermé’s Ispahan macaron, although I can’t recall if he has that little silver thing underneath.
Rose and raspberry macaron from Ladurée…
Well, it’s a raspberry macaron…but I have no idea from where.
OMG! Pierre Herme’s Ispahan!
That looks like a Rose Macaron. Is it an Ispahan from Pierre Hermé?
Oh, that there m’Ispahan is beeeeyooooteeeful!! *mouth watering*
Whoops. Mixed up the “m” and the “l.” Our keyboard gets so much use the letters have rubbed off. My AZERTY skilz are not good enough to keep the L and M straightened out without looking, lol.