Between the Benjamin and the Bunny
I was out for a run the other night when I saw a steady stream of pizza boxes coming at me. No, I wasn’t dehydrated… these were Domino’s pizza boxes from a new franchise on my street. So many of my neighbors were carrying them that I assumed they must be giving them away. I made a detour to investigate – purely out of curiosity, you understand – and was shocked to discover that people were actually paying for this crap. It was cheap – €7.50 for any size pizza – and it was working.
The following evening, on my way to the subway, I noticed that Speed Rabbit pizza, a franchise whose name never fails to make me giggle, had upped its own game. A conspicuous yellow sign promised any size pizza for €6.50 – a full euro cheaper than their rival. But the bunny remained empty while crowds were forming at Domino’s. It was easy to see why: free samples. They were giving away hot wings on my sidewalk… in Paris.
I accepted a sample before diving down into the subway. It was a sad thing have in my mouth. Crossing town on the Métro, I prayed to nobody in particular (perhaps the ghost of Brillat-Savarin) to please save Paris from this scourge of tasteless convenience food. I then emerged to join a friend for dinner at a new restaurant being advertised as affordable. My bill was €65 with wine. With the current exchange rate, that was $93… nearly a Benjamin.
I can hardly applaud the success of fast food in Paris. On the other hand, there are so few rave-worthy things to eat for less than €20 in this town. There’s precious little ground between gastronomy and gross… between the Benjamin ($$$) and the bunny.
3 Responses to Between the Benjamin and the Bunny
Leave a Reply Cancel reply
The Latest Food News from Paris by Mouth- Upcoming Food & Wine Tours May 23, 2013
- The Kale Project Turns One May 22, 2013
- Chateaubriand to open a wine shop May 22, 2013
- Daniel vs. Danny Rose: the battle for America-in-Paris May 20, 2013
- 13 Places to Eat Near Notre Dame May 17, 2013
- Paris Food & Wine Events May 17, 2013
- Le Sergent Recruteur May 16, 2013
Search
Archives















Just viewed the pictures of your KGB meal, and I must say that even if the food was iffy, the photos were amazing! Thanks.
[...] Verjus (maintenant au Fooding) y a déjeuné le premier jour d’ouverture au public. Meg Zimbeck y a diné ce même jour, avec un ami. John Talbott lui met 7.0 le 4 septembre. Un papier est [...]
I’m surprised that there are so few reasonably priced places to eat in Paris! Next time we’re there I really must do a concerted google to try and find some. Last time we paid a silly price for chicken and chips at Brasserie Flo, we ended up on croque monsieurs for the rest of the week! Mind you, that was after a rather expensive night out at The Lido…but was our honeymoon, that’s my excuse anyway!