As I recently mentioned over at Saveur, a new restaurant called Nomiya has just been dropped—by crane—onto the roof of the Palais du Tokyo, a contemporary art museum in the Trocadéro district of Paris. Click here to read the full post, and then visit David Lebovitz to read his take on trendy dining in the sky.
But before you go, some photos from my lunch in mid-July:
I can’t wait to try. They also offer cooking classes… which sound like a lot of fun:
http://www.art-home-electrolux.com/fr/
Bon apetit!